Barbecue Bison Meatloaf

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Barbecue Bison Meatloaf. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Barbecue Bison Meatloaf is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. They're nice and they look fantastic. Barbecue Bison Meatloaf is something that I have loved my whole life.

Many things affect the quality of taste from Barbecue Bison Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barbecue Bison Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Barbecue Bison Meatloaf is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Barbecue Bison Meatloaf estimated approx 1 hour.

To begin with this recipe, we must first prepare a few components. You can have Barbecue Bison Meatloaf using 8 ingredients and 3 steps. Here is how you can achieve that.

Bison meat is so much tastier than ground beef, and it's leaner, too! Also, because bison is a naturally lean and muscular animal, they aren't injected with steroids and hormones.

Ingredients and spices that need to be Prepare to make Barbecue Bison Meatloaf:

1. 1 lb ground bison
2. 2 tbsp Your favorite BBQ sauce
3. 1/2 sweet onion, finely chopped
4. 1 raw egg
5. 1/4 cup seasoned bread crumbs
6. 2 tbsp parsley
7. 2 tsp garlic powder
8. 1 salt & pepper, to taste

Steps to make to make Barbecue Bison Meatloaf

1. Mix together, by hand, all ingredients in a bowl.
2. Form meatloaf into a football shape. Place in a baking dish sprayed with cooking oil. If desired, spread additional tablespoon of barbecue sauce over the top of the meatloaf before baking.
3. Bake in a 350°F oven for about 1 hour, or until internal temperature of meat reaches 160°F. Note: bison meat is much leaner and healthier for you than regular beef and is so unbelievably delicious! Best served with garlic rosemary mashed potatoes!

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Barbecue Bison Meatloaf. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!