Full of Lettuce Cheese Toast

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to prepare a special dish, Full of Lettuce Cheese Toast. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Full of Lettuce Cheese Toast is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. Full of Lettuce Cheese Toast is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Full of Lettuce Cheese Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Full of Lettuce Cheese Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Full of Lettuce Cheese Toast is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can cook Full of Lettuce Cheese Toast using 4 ingredients and 3 steps. Here is how you can achieve that.

This is what I often ate for breakfast as a child.

I recommend topping with tomato and cabbage as well. Recipe by Nekonokaasan

Ingredients and spices that need to be Take to make Full of Lettuce Cheese Toast:

1. 1 slice Bread (any thickness)
2. 1 as much (to taste) Lettuce
3. 1 Mayonnaise
4. 1 slice Melting-type sliced cheese

Instructions to make to make Full of Lettuce Cheese Toast

1. Top the bread with lettuce, mayonnaise, and cheese (in that order) and toast in a oven for 3-4 minutes. When it has a toasted color, it's done!
2. If if you pile it high with lettuce...
3. it will flatten as it toasts.

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So that is going to wrap this up with this exceptional food Steps to Prepare Favorite Full of Lettuce Cheese Toast. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!