Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue! is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue! using 5 ingredients and 3 steps. Here is how you can achieve that.

I added cinnamon, which I love, to my sister's favourite hot peanut butter and banana sandwich.

The banana and peanut butter are really sweet! Add the cinnamon for an accent! Add a lot if you like it!
Be careful not to burn your mouth! For 2 servings. Recipe by Orenjipekori

Ingredients and spices that need to be Take to make Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!:

1. 4 slice Bread (8-slice loaf)
2. 1 Banana
3. 1 as much (to taste) Peanut butter (sweetened type)
4. 1 dash Butter (or margarine)
5. 1 as much (to taste) Cinnamon

Instructions to make to make Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!

1. Thinly spread butter on one side of the bread and peanut butter on the other side. (This time I used Sonton's peanut cream.)
2. Slice the bread from Step 1 diagonally and add the banana and cinnamon.
3. Spread butter on the remaining bread and do the same as Step 2. Heat it in a hot sandwich press or toaster oven and it's done!

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So that is going to wrap this up for this exceptional food Recipe of Ultimate Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!