Good All the Way to the Crusts! Simple Sandwich

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Good All the Way to the Crusts! Simple Sandwich. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Good All the Way to the Crusts! Simple Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Good All the Way to the Crusts! Simple Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Good All the Way to the Crusts! Simple Sandwich is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Good All the Way to the Crusts! Simple Sandwich using 7 ingredients and 5 steps. Here is how you can achieve it.

This is a sandwich I sometimes make for my son as a snack.

Just make sure that the entire sandwich gets soaked in the egg mixture. Pan fry the toast over low heat, and finish over medium heat to get that nice golden brown color.
If you don't have ham style bacon, fry bacon strips before putting them in the sandwiches instead. Recipe by Kyoku

Ingredients and spices that need to be Make ready to make Good All the Way to the Crusts! Simple Sandwich:

1. 2 slice Sliced bread
2. 2 slice Bacon
3. 2 slice Sliced cheese
4. 2 tsp Butter
5. 1 ○Egg
6. 50 ml ○Milk
7. 1 pinch ○Krazy Salt

Steps to make to make Good All the Way to the Crusts! Simple Sandwich

1. Mix all the ○ ingredients in a bowl and set aside.
2. On a slice of bread, lay one slice of bacon cut in half (using both halves as in the picture). Top with two slices of cheese. Add another layer of bacon. Finally, cover with a second slice of bread.
3. Soak all sides of the sandwich in the ○ mixture. In a frying pan, melt the butter on low heat, then fry both sides of the sandwich. Pour the remaining ○ mixture over the sandwich and continue frying, flipping the sandwich and sopping up the remaining ○ mixture as it fries. Finally, turn the heat to medium and continue frying until both sides are golden brown.
4. Cut thirds as shown, and enjoy!
5. ‐

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So that is going to wrap it up for this special food Recipe of Award-winning Good All the Way to the Crusts! Simple Sandwich. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!