Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965 is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965 is something which I have loved my entire life.

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As for the number of servings that can be served to make Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965 is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965 estimated approx 1 hour 10 mins.

To get started with this particular recipe, we have to first prepare a few components. You can cook Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965 using 6 ingredients and 3 steps. Here is how you can achieve it.

Growing up, I was surprised to learn that most of my friends hated meatloaf night. We used to beg my mom to make it. (I wasn't a Kosher Vegetarian back then) this is the recipe she used.

Ingredients and spices that need to be Make ready to make Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965:

1. 1 lb ground beef or vegetarian ground meat substitute
2. 1 tsp chopped onion
3. salt and pepper
4. 1/2 cup bread crumbs
5. 1/2 cup tomato juice
6. 1 veggie bacon strip or kosher beef bacon strip (optional)

Instructions to make to make Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965

1. Mix all ingredients, form into a loaf.
2. Lay veggie bacon over top.
3. Place in pan and bake in moderate oven (350F) for approximately 1 hour. Serve with any desired sauce.

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Beef Loaf-kosher and vegetarian versions from the Settlement Cookbook-1965. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!