Baked fiesta flounder

Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, Baked fiesta flounder. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Baked fiesta flounder is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Baked fiesta flounder is something which I've loved my whole life.

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As for the number of servings that can be served to make Baked fiesta flounder is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked fiesta flounder estimated approx 35 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Baked fiesta flounder using 7 ingredients and 10 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Baked fiesta flounder:

1. 12 flounder filets
2. 6 large Portobello mushrooms
3. 6 large Green onions
4. 1 1/2 cup Fiesta shredded cheese
5. 1 1/2 tbsp melted butter
6. 3 slice enriched wheat bread
7. 1 tbsp marjoram

Instructions to make to make Baked fiesta flounder

1. Preheat oven 350°F
2. Place slices in oven on rack to make soft bread crumbs...
3. Slice mushrooms and chop green onions and saute together 5 minutes.
4. Place fish flat in baking pan and season with salt and pepper to taste.
5. Add the saute veggies on top of the fish spread evenly.
6. Now spread bread crumbs to cover the fish completely.
7. Add the marjoram
8. Drizzle the melted butter
9. Top it off with the shredded cheese. Cover and bake for 20 minutes or until the fish is flaked.
10. Serve immediately

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