Kuromitsu' Brown Sugar Syrup and Kinako on Toast

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, 'Kuromitsu' Brown Sugar Syrup and Kinako on Toast. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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To begin with this recipe, we must prepare a few ingredients. You can have 'Kuromitsu' Brown Sugar Syrup and Kinako on Toast using 6 ingredients and 4 steps. Here is how you can achieve it.

I love kinako! I had a craving for kinako on toast so I came up with this.

I add a pinch of salt to the kinako for a sweet and savory kick. Recipe by Jurine

Ingredients and spices that need to be Make ready to make 'Kuromitsu' Brown Sugar Syrup and Kinako on Toast:

1. 1 slice Sliced bread
2. 1 Margarine
3. 1 tbsp ◇ Kinako
4. 1 tbsp ◇ Sugar
5. 1 Kuromitsu
6. 1 ※ Salt

Instructions to make to make 'Kuromitsu' Brown Sugar Syrup and Kinako on Toast

1. Spread margarine on the bread. Combine the ◇ ingredients.
2. Toast the bread in a toaster.
3. Sprinkle on the combined ◇ ingredients. A tiny pinch of salt to the kinako will make it sweet and salty and even more delicious.
4. Drizzle as much kuromitsu as you please.

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So that's going to wrap this up with this special food Recipe of Ultimate 'Kuromitsu' Brown Sugar Syrup and Kinako on Toast. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!