Stuffed Mushrooms

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Stuffed Mushrooms. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Stuffed Mushrooms is one of the most popular of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. Stuffed Mushrooms is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Stuffed Mushrooms, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Mushrooms delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stuffed Mushrooms is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stuffed Mushrooms estimated approx 50 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Stuffed Mushrooms using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Stuffed Mushrooms:

1. Stuffing Mixture
2. 1 large onion
3. 1 clove garlic
4. 1 slice bread
5. 1/2 cup crushed cashew nuts
6. 1 tsp salt
7. 2/3 tsp black pepper
8. 2/3 tsp ginger powder
9. 2 tbsp vegetable oil
10. 1 1/2 cup mozzarella cheese
11. 6 large mushrooms
12. 1 medium tomato

Steps to make to make Stuffed Mushrooms

1. Preheat oven to 375°F
2. Heat the oil in the pan and the chopped onions and grated garlic. Also, add the salt and pepper.
3. Add the ginger powder after the onions turn golden brown. Remove the crusts to the slice of bread and chop the slice of bread in very small pieces and add to the mixture. You may also add the crushed cashew nuts at this time.
4. Take out the mushroom stems (you may slice and add them to the pan mixture) and add one piece of sliced tomato and the stuffing mixture onto the mushrooms. Place in oven for about 15-20 minutes.
5. Bring out the mushrooms and add the cheese and chopped parsley (or any other green herb for garnish) and place in the oven for another 15 minutes.
6. You can add gravy to the stuffed mushrooms when ready to serve. Enjoy!

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Award-winning Stuffed Mushrooms. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!