Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes is something which I've loved my entire life.
Many things affect the quality of taste from Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few ingredients. You can have Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes using 25 ingredients and 10 steps. Here is how you can achieve that.
I was inspired by the cooking show two fat ladies
Ingredients and spices that need to be Get to make Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes:
- meatloaf
- 2 1/3 lb ground beef 80/20
- 1 lb bacon
- 1 cup panko bread crumbs
- 1 large egg
- 1 tsp salt
- 1/4 cup worcestershire sauce
- 2 tsp ground black pepper
- mashed potatoes
- 5 lb potatoes
- 1 tbsp onion powder
- 1 tbsp granulated garlic powder
- 1/2 tbsp ground black pepper
- 1/2 cup milk 1%
- 2 stick butter
- 1 tbsp salt
- 1 tbsp seasoned salt
- potatoe broth
- 3 tbsp lawry's seasoned salt
- 3 tbsp onion powder
- 3 tbsp granulated garlic powder
- 2 tbsp salt
- 2 tbsp ground black pepper
- 1/2 stick butter
- 1 water to boil potatoes to be dicarded after potatoes are done
Steps to make to make Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes
- Add broth ingredients in a pot with potatoes cut into quarters add water till covering potatoes stir well
- Drain potatoes discard potato broth mix the mashed potato ingredients together make sure they are firm instant taters wont work neither will runny this is my youngest daughters recipe she cooked them for me

- In a meatloaf pan I used a double bottom spray with nonstick

- Preheat oven 425° Fahrenheit
- Lay bacon inside

- Mix all the ingredients for meatloaf together very well put on bacon in pan like a pie crust going up side of pan

- Fill meatloaf cavity with mashed potatoes

- Cover top with meatloaf mixture

- Cover the top with bacon

- Bake in oven 20-25 minutes till done let sit 5 minutes slice and serve hope you enjoy

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So that is going to wrap it up for this special food How to Prepare Perfect Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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