Cheesy Potato & Stuffing Casserole

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Cheesy Potato & Stuffing Casserole. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Cheesy Potato & Stuffing Casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheesy Potato & Stuffing Casserole estimated approx 10 mins.

To begin with this particular recipe, we must prepare a few components. You can cook Cheesy Potato & Stuffing Casserole using 8 ingredients and 5 steps. Here is how you can achieve that.

Easy & Delicious! :)

Ingredients and spices that need to be Take to make Cheesy Potato & Stuffing Casserole:

1. 1/4 cup + 3 tbsp butter, divided
2. 1 can Cream of chicken soup
3. 1 cup sour cream
4. 1/2 tsp onion powder
5. 1 tsp salt
6. 2 lb Potatoes
7. 2 cup shredded cheddar cheese
8. 2 cup bread stuffing mix

Instructions to make to make Cheesy Potato & Stuffing Casserole

1. Melt 1/4 cup of butter. Mix together with soup, sour cream, onion powder, & salt. Set aside.
2. Cut potatoes into 1/2 inch cubes. Can peel potatoes first if you like. I like to leave the peel on.
3. Combine potatoes & cheddar in slow cooker & mix well. Add soup mixture & mix well. Sprinkle stuffing over top.
4. Melt remaining butter. Drizzle over the stuffing mix.
5. Cover slow cooker. Cook on high for 5 hrs or low for 8 hrs or until hot & bubbly & potatoes are tender.

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