Tortilini Vegetable Soup with Turkey Meatballs

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Tortilini Vegetable Soup with Turkey Meatballs. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Tortilini Vegetable Soup with Turkey Meatballs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortilini Vegetable Soup with Turkey Meatballs estimated approx 35 mins.

To begin with this particular recipe, we must first prepare a few components. You can have Tortilini Vegetable Soup with Turkey Meatballs using 12 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Tortilini Vegetable Soup with Turkey Meatballs:

1. 10 oz cheese tortilini
2. 1 lb turkey ground
3. 1 bunch spinach, halved
4. 1/2 cup italian seasoned bread crumbs
5. 1 cup parmesan cheese
6. 3 carrots, chopped
7. 3 celery, chopped
8. parsley
9. 1 onion, chopped
10. 2 tbsp oil
11. 3 garlic, minced
12. 1 large eggs

Steps to make to make Tortilini Vegetable Soup with Turkey Meatballs

1. Add oil to a pot. Add carrots, celery, onions, garlic, and salt. Saute for about 10 minutes. Or how ever long it takes you to make meatballs .
2. In a bowl. Add turkey,egg,bread crumbs, 1/2 cup parmesan and parsley. Mix. Make small to medium size meatballs.
3. Add chicken broth to pot. Bring to a boil . Add1/2 cup parmesean. Reduce to a simmer and add meatballs. Cook 5 minutes.
4. Add cheese tortilini. Simmer for 5 minutes. Add spinach. Stir in . Cook for another 2 minutes.

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