Flaming Chicken

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Flaming Chicken. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Flaming Chicken is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. Flaming Chicken is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Flaming Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flaming Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flaming Chicken is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Flaming Chicken estimated approx 20 mins.

To get started with this particular recipe, we must first prepare a few components. You can cook Flaming Chicken using 12 ingredients and 6 steps. Here is how you can achieve that.

Day 3 of my week-long series on "Made-at-home Fast Food Favorites." Tonight I feature DQ's Flamethrower Chicken. This sandwich is typically made with bacon, but since I don't eat pork, I omitted it. Enjoy! :)

Ingredients and spices that need to be Prepare to make Flaming Chicken:

1. 4 oz chicken breast
2. 1 hamburger bun
3. 1 oz pepperjack cheese
4. 4 romaine lettuce
5. 2 slice tomato
6. 1/3 cup bread crumbs
7. 2 tbsp vegetable oil
8. 1 1/2 tbsp mayonnaise
9. 1 tsp ground cumin
10. 1/2 tsp tobasco sauce
11. 1/2 tsp ground black pepper
12. 1/8 tsp cayenne pepper

Steps to make to make Flaming Chicken

1. Preheat oven to 425°F.
2. Mix bread crumbs, black pepper, cumin, and cayenne pepper.
3. Dip chicken breast in oil, then into breading mix. Place onto aluminum foil - lined pan and place in oven. Cook for 12 minutes.
4. Mix mayonaisse and tobasco sauce together. Wash and cut veggies. Set aside.
5. Remove chicken after 12 minutes, place slice of pepperjack on chicken, and place hamburger bun onto foil. Place back in oven for 4 minutes.
6. Remove from oven, place chicken on bottom bun. Cover with lettuce and tomato. Spread mayo on top bun and press together.

As your experience and confidence grows, you will find that you have a lot more natural control over your diet plan and adapt your diet to your personal preferences with time. Whether you wish to serve a recipe that uses fewer or even more active ingredients or is a little bit basically hot, you can make simple changes to accomplish this goal. Simply put, begin making your dishes on schedule. When it comes to basic cooking skills for novices you do not need to learn them but only if you master some straightforward cooking strategies.

This isn't a total overview to quick as well as easy lunch recipes yet its good something to chew on. With any luck this will get your innovative juices streaming so you can prepare delicious dishes for your family without doing a lot of heavy meals on your trip.

So that is going to wrap this up for this special food Step-by-Step Guide to Make Super Quick Homemade Flaming Chicken. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!